Description
A delightful blend of traditional and modern recipes, Nothing Bundt Cakes are handcrafted to bring joy to every celebration.
Ingredients
- Flour
- Sugar
- Eggs
- Butter
- Milk
- Baking powder
- Vanilla extract
- Frosting
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, baking powder, and mix well.
- Add eggs, butter, milk, and vanilla extract to the dry ingredients and blend until smooth.
- Pour the batter into bundt cake pan.
- Bake in the preheated oven for 30 to 35 minutes or until a toothpick comes out clean.
- Let the cake cool before frosting.
- Frost the cooled cake and serve.
Notes
Ensure that all ingredients are at room temperature for the best results.